Faceted Cortado Cup

The perfect ratio of espresso to milk has now found its perfect home. We throw small lumps of smooth, porcelain-like stoneware on the pottery wheel then carefully facet them each individually to create organic patterns. The thicker parts keep your coffee warm and your hands cool; a crema-colored glossy glaze hollywoods your latte art. Don't say you heard it here, but rumor has it that these little babies have been used as whiskey sippers a time or two...